I don’t know what sent him careening over the edge, but there’s no turning back now. Years of trying to fix restaurants full of ugly customers and even uglier waitstaff has finally taken its toll. Not only has he started destroying fast-food, he seems to have started destroying everything. I mean, take a look at this:
Wait a second, that’s not Gordon Ramsay — that’s just some guy who’s fond of eggs molesting food and anything else he can get his hands on. Yes, Gordon Ramsay does the same thing, but at least he has a TV show. That gives him at least some air of legitimacy. This fellow just crushes everything — which is precisely why I’d much rather watch How To Basic instead of anything Ramsay’s put his name on. Gordon’s gone too far from his roots. His shows aren’t about yelling and smashing plates anymore; they’re all about cooking, which is the last thing we all want to see. We want to see more of this:
Take off your pants, crush everything, and film it. That is how we roll.